Tag Archives: training

South African Council for the Property Valuers Profession (SACPVP)

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SACPVP sees itself in partnership with the State and the valuers profession to promote a high level of education and training of practitioners in the Property Valuers Profession so as to facilitate full recognition of professionalism in the valuers profession, both locally and abroad. It enjoys full autonomy – although it is accountable to the State, the profession and the public for the fair and transparent administration of its business in the pursuit of its goals..

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South African Auditor & Training Certification Association (SAATCA)

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SAATCA’s mission is to recognise and address the growing need within the Southern African industry for competent and credible management systems, product and process Auditors who can deliver both professional and value-adding auditing services to support, enhance and positively impact strategic, operational and organisation-wide performance objectives in pursuit of optimal business excellence, thus “Raising business confidence”.

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Property Practitioners Regulatory Authority (PPRA)

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The Property Practitioners Regulatory Authority (PPRA) primary mandate includes, among others, regulating the affairs of all property practitioners; allowing for transformation in the property sector and to ensure consumer protection against undesirable practices and conduct of property practitioners.

The Property Practitioners Act (PPA) on which the PPRA derive its core mandate and responsibilities is a consumer-centric organisation whose primary aim is to protect consumers in the property industry as well as to instil transformation of the property practitioner industry and to maintain professional standards in the property practitioners sector.

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Red Meat Industry Forum (RMIF)

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The Red Meat Industry Forum (RMIF) of South Africa is an umbrella council consisting of 13 nominated members each representing the interests of the most nationally representative sector specific organizations within the Red Meat Value Chain from the primary producer to the consumer. The RMIF was established in 1994 when the Agricultural control boards were disbanded and it was formally constituted in 1997 in accordance with the provisions of the Marketing of Agricultural Products Act, 1996 (Act No. 47 of 1996) as amended.

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South African Chemical Institute (SACI)

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The SA Chemical Institute’s (SACI) Mission is to promote the development and image of Chemistry in different ways, to advise on chemical education and other Chemistry related legislative matters and issues of public and environmental concern, to play a leading role in assuring the professional competence and integrity of chemists and to foster international collaboration as part of the African chemical community.

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Red Meat Abbatoir Association (RMAA)

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The RMAA (Red Meat Abattoir Association) is a representative forum for abattoir owners in South Africa. The abattoir industry is responsible for the conversion of livestock to meat. This process remains critical to ensure a safe and wholesome product to consumers. The Meat Safety Act, 2000 (Act no. 40 of 2000) addresses measures to promote the safety of meat and animal products and to establish and maintain Essential National Standards in respect of abattoirs.

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Somerset West Pistol Club (SWPC)

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Our objectives is to promote and encourage all firearm shooting disciplines as a recreation and a sport.

The SWPC organises numerous shoots during the year at a club and a provincial level. They conduct training courses for Range and Safety Officers and hold development clinics for new shooters.

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