South African Wine Industry Information and Systems (SAWIS)
SAWIS’ purpose is to assist the wine industry by turning data into information that helps turn challenges into opportunities.
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South African Wine Laboratory Association (SAWLA)
The South African Wine Laboratories Association (SAWLA) is a non-profit organization that represents and supports wine laboratories in South Africa. SAWLA provides training, education, and networking opportunities for its members, as well as promoting best practices and standards in wine testing and analysis
Continue reading →Wines of South Africa (WOSA)
Wines of South Africa (WoSA) is a not-for-profit industry organisation that is responsible for export promotions of South African wine in key international markets. Here you will find up-to-date information on our regions, varieties, terroirs and biodiversity, which all make for our variety of distinctive and unique wines.
Continue reading →South African Wine Industry Information and Systems (SAWIS)
SAWIS’ purpose is to assist the wine industry by turning data into information that helps turn challenges into opportunities.
Continue reading →South African Wine Laboratory Association (SAWLA)
The South African Wine Laboratories Association (SAWLA) is a non-profit organization that represents and supports wine laboratories in South Africa. SAWLA provides training, education, and networking opportunities for its members, as well as promoting best practices and standards in wine testing and analysis
Continue reading →Vinpro (VINPRO)
Vinpro is a non-profit company which represents close to 2 600 South African wine producers, cellars and industry stakeholders. The organisation liaises closely with Government and industry role players on issues that have an impact on the profitability and sustainability of its members and the industry as a whole. It keeps its members and the broader industry informed of industry trends and technical expertise and renders specialised services ranging from soil science to viticulture, agricultural economics and transformation and development.
Continue reading →Pinotage Association (PA)
The Pinotage Association is responsible for developing the quality of Pinotage wines. This is done by continuously educating members on the viticulture and vinification of Pinotage grapes, and by exchanging ideas on the production and marketing of Pinotge wines. The Association also works to identify problem areas around the growing and production of Pinotage, prioritising the necessary research for improvement.
Continue reading →South African Society for Enology and Viticulture (SASEV)
SASEV (South African Society For Enology & Viticulture) serves as a forum for presenting the latest technical and scientific information to all South African wine and grape producers to improve the quality of South African table grapes, raisin grapes, wines and related products.
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